Junior $50.00
- Entree
- Tandoori mix
- Main
- Butter chicken, lamb rogan josh, daal makhani
- Dessert
- Gulab jamun

Set menus, tandoori, mains, and house favourites. All dishes are gluten and nut free unless noted.
Prices are per person. Minimum two people. All set menus include saffron rice and naan or garlic naan.
All dishes are gluten and nut free unless noted.
Marinated paneer fingers, grilled with peppers.
Crispy potato samosa, mint yoghurt and tamarind chutney. Contains gluten.
Flat pastry, cumin yoghurt, chutney, a hint of chilli. Contains gluten.
Spiced potato and pea pastry, deep fried. Contains gluten.
Sliced onion in chickpea batter, deep fried.
Cauliflower marinated in tandoori spice, skewered and roasted.
Vegetable fritters in indo-Chinese gravy. Contains gluten.
From the clay oven.
Chicken, lamb, fish, served on a sizzling plate.
On the bone, marinated in yoghurt, ginger, garlic, lemon, spices.
Chicken breast, ginger, garlic, yoghurt, grilled.
Boneless marinated chicken fillet.
Lamb chops marinated in rum, ginger, garlic.
Minced lamb, garlic, ginger, spices, skewered.
Rockling, lemon, herbs, ginger, garlic.
Street-style favourites.
Crispy hollow puris, spiced yoghurt, mint and tamarind chutney.
Paneer in indo-Chinese gravy with capsicum and onion.
Chicken in indo-Chinese gravy with capsicum and onion.
Deep fried lentil fritters in yoghurt, topped with chutney.
Served with your choice of saffron rice and naan, ordered separately.
Potato and paneer dumplings in a mild yoghurt curry.
Stuffed dumplings in creamy tomato curry.
Spinach dumplings in creamy spinach curry.
Seasonal vegetables and lentils.
Mixed vegetables in onion, capsicum, tomato curry.
Vegetables in a mild creamy curry.
Mixed lentils and kidney beans.
Yellow lentils.
Paneer with capsicum and onion in tomato curry.
Paneer in spinach curry.
Paneer in mild almond cream curry.
Eggplant and potato, fennel and curry leaves.
Potato in spinach curry.
Potato and peas in mild curry.
Potato and cauliflower curry.
Okra with onions and tomato.
Marinated breast in tomato, capsicum and coconut cream curry.
Tandoori chicken in creamy tomato curry.
Tandoori chicken in tomato curry with onion, capsicum, ginger.
Roasted chilli, curry leaves, mustard seed.
Diced chicken in spinach curry.
Lightly spiced.
Hot curry.
Mild creamy curry.
Roasted chicken on bone in thick tomato and onion curry.
Prawns in tomato and capsicum curry.
Mustard and coconut curry, ginger, fennel, hint of chilli.
Prawns in mild tomato base with coconut cream.
Hot curry.
Fish in coconut, roasted chilli, curry leaves, onion curry.
Fish in mild curry with coconut milk.
Hot curry.
Rockling in mild tomato base with coconut cream.
Yoghurt, tomato, onion, coriander, cumin.
Thick masala with lemon, fennel, ginger.
Roasted chilli, curry leaves, mustard seed.
Hot curry.
Diced lamb in spinach curry.
Mild creamy curry.
Bone-in goat leg in tomato and onion curry.
Roasted chilli, curry leaves, mustard seed.
Hot curry.
Mild creamy curry.
Diced beef in tomato curry.
Basmati rice, saffron, whole spices.
Steamed basmati.
From the tandoor. Contains gluten.
Naan with garlic and coriander. Contains gluten.
Stuffed with cheese. Contains gluten and dairy.
Yoghurt, cucumber, mint, cumin.
House made.
Lentil crisps, mint and tamarind chutney.
Warm milk dumplings in rose syrup.
Indian ice cream. Pistachio, mango, or mixed.
Mango Indian ice cream.
Soft paneer dumplings in cardamom cream. Contains dairy.
Reserve a table for dine-in or pick up takeaway from the corner of Maribyrnong Road.